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Cook's Note: It's that time Squash are in abundance and what better way to celebrate this healthy harvest than roasting it in the oven for a healthy DINNER? This is super simple and easy my friend - enjoy!
What You Will Need:1 Large Zucchini
1 Large Yellow Squash
Sea Salt and Cracked Black Pepper to Taste
1/4 Cup of your favorite shredded cheese (I used Sharp Cheddar)
Directions:Cut the Zucchini and Squash into chunks and place into a plastic ziplock bag. Pour in a light drizzle of olive oil and toss in salt and pepper to taste and shake well to coat.
Pour mixture into a Pan sprayed with non-stick cooking spray and sprinkle with a handful of your favorite shredded cheese.
Bake on the top rack of your oven at 425 degrees for about 25 minutes.
This "Pinspiration" comes from Food.com