Cheeseburger Pie

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Cooks Note: I have made this one several times, and it is really good. It is easy, it tastes JUST like a cheeseburger and it takes about 15 minutes to put together. I always wonder, who comes up with these things? Pickle juice? But hey, it works, so I won't question it. The kids love it of course and it is good served with baked fries. To make it a little healthier, you can use ground turkey, reduced fat crescents and LF cheese and I am sure it will be just as tasty. Enjoy!
Ingredients:

• 1 can crescent rolls
• 1 pound ground beef
• 1/4 cup finely chopped onion, OR 1 teaspoon onion powder
• 1/3 cup chopped dill pickle slices
• 2 tablespoons ketchup
• 1 teaspoon prepared mustard
• 2 tablespoons flour
• 2 tablespoons dill pickle juice
• 2 tablespoons milk
• 2 cups shredded American cheese, divided

Directions

1. Preheat oven to 375°.
2. Unroll crescent rolls and press into the bottom and up the sides of an 8 inch pie pan.
3. Cook ground beef in a skillet until browned. Drain well.
4. Stir in onion, chopped pickle, ketchup and mustard.
5. Sprinkle with flour and add pickle juice and milk. Cook and stir until thickened and bubbly.
6. Remove from heat and add 1 cup of shredded cheese.
7. Pour into the prepared crust and bake for 15 minutes, or until edges of crust are golden brown.
8. Remove from oven and top with remaining cup of cheese. Let stand until cheese melts.
9. Garnish with extra ketchup, mustard and pickle slices.

Pinspiration from Disney Family